Here are the few pictures that I have of the food that we ate while in these three states. An interesting dish in Cincinnati is their chili. Compared to chili that we normally eat (in Texas), their chili was very different. Cincinnati chili usually has spices like cumin, nutmeg, and cinnamon, and it was served on top of spaghetti. It was created by Greek people, so that is probably why it tastes so different. Anyway, I liked the dish, but I wouldn’t call it chili.